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Ganthoda - Get Better Health | United Spicefruit #1641

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opened 2 months ago by marksmith19985 · 1 comments

marksmith19985 commented 2 months ago

The rhizoid root of a ganthoda is that which is mashed up to make Ganthoda Powder. It is a common ingredient in Indian cooking and is also used as an ayurvedic remedy in tea. Indian and Chinese food both benefit from the addition of this fiery taste. It is often used in recipes that include mutton or seafood.

There is a tea made from ganthoda powder that is used to treat headaches and colds. When combined with ginger powder, water, and jaggary, it may alleviate soreness in the joints or the stomach.

The rhizoid root of a [ganthoda](https://unitedspicefruit.com/products/whole-pipramulganthoda) is that which is mashed up to make Ganthoda Powder. It is a common ingredient in Indian cooking and is also used as an ayurvedic remedy in tea. Indian and Chinese food both benefit from the addition of this fiery taste. It is often used in recipes that include mutton or seafood. There is a tea made from ganthoda powder that is used to treat headaches and colds. When combined with ginger powder, water, and jaggary, it may alleviate soreness in the joints or the stomach.

madeline commented 2 months ago

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Guess four words at the same time while playing the game [Quordle](https://quordlewordle.io).

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